Outdoor Dining

Per Head Menu

These dishes are for a minimum of 25 Diners.

Porchetta Roast

For 30-70 people. Porchetta, rolled and stuffed with Garlic, Rosemary and Fennel Seed Served in a bun with Celeriac Remoulade, Apple Sauce and Crackling

£17

The Carvery

For 30-70 people. This option can be served as a traditional Roasted Meats Carvery Bap or add sides and sauce for a summer roast buffet. Choose 3 from: Cherry Orchard Porchetta, Beef Strip Loin, Dorset Lamb Saddle or Banham Chicken. The Carvery In a Bap Includes: Celeriac Remoulade, Apple Sauce and Beer Caramalised Onions.

£19

Beer Can Chicken

For 30 - 50 people IPA BBQ Glazed, Beer Can Chicken served with Potato Salad, Chilli & Mint Corn on the Cob and a Flat Bread.

£14

Pulled Meat Kebab

A choice of slow roasted and pulled meats to create a kebab menu for your guests. Have the meats roasted, smoked or spiced. The choice is yours. Choose 3 from: Cherry Orchard Pork Shoulder, Dorset Lamb Shoulder, BBQ Brisket, Beer Can Chicken and Duck. All served with Cumin Slaw, Pickled Onions in a Tortilla Wrap. For 25-100 people

£16

Add a sauce

Choose a sauce to complete your summer roast buffet at £2 per head. Red Wine Jus, Minted Jus, Sage and Thyme Jus, Beer and Onion Sauce, Cider and Rosemary Sauce, Salsa Verde, Mint and Pine Nut Pesto

£3

Add two side dishes

Add two of the following sides to a menu at £4 per head. Jacket Potato, Potato Salad, Rice and Pea Pilaf with Herbs, Rosemary roasted Carrot Salad, Charred Broccoli and Lemon, traditional slaw.

£6

Add a majmar tagine or vegan burger

Vegan Bean Burger or vegan tagine at £8 per person

£10

Vegan

Woodfired Sourdough Pizza

Minimum 20 pizzas. 12" Sourdough base and a tomato and herb sauce with melting mozzarella and a choice of toppings from: Salami Milano, Pepperoni, Nduja, Parma Ham, Rosemary Chicken, Red Onions, Yellow Cherry Tomato, Sweetcorn, Black Olives, Roquitto Peppers, Artichokes, Portobello Mushrooms, Fontal, Pecorino, Blue Cheese

Meat Pizza

Cheese and tomato pizza with 1 other vegetable topping and 2 meat toppings

£18

Vegetable Pizza

Cheese and tomato pizza and 3 vegetable toppings.

£15

Vegetarian

My Margarita

Cheese and tomato pizza with yellow cherry tomatoes and torn basil.

£13

Vegetarian

12" Garlic Bread

Garlic and herb butter on a sourdough base. Add cheese for £1

£5

Vegetarian

Salad Bar

Price per person for 2 salad options each from: Coleslaw, Rocket and Parmesan salad, Tomato and Basil salad, Panzanella salad, Roasted Aubergine and Pepper salad.

£6

Vegetarian

Dessert

Price per person. A choice of dessert for your guests from: Tiramisu, Biscoff Cheesecake, Torta Caprese, Panna Cotta.

£8

Starters

Add a starter to your menu for your guests from £6 per person. Ask for details.

£8

Set Price Menus

These are bespoke and the sides can be changed to suit your needs

Whole Hog Roast

Whole Cherry Orchard Farms roast hog with stuffing, apple sauce, celeriac remoulade, and crackling in a sesame bun for 45-65 people.

£850

Whole Dorset Lamb Roast

Slow roasted Dorset Lamb, beer caramelised onions, mint sauce in a sesame bun for 35-45 people

£950

Harissa Dorset Lamb Roast

Harissa Dorset Lamb, Tabbouleh Salad, Pea and Mint Salad, Harissa Roasted Carrot, Olives and Khobes, And a Lemon Yogurt. For 35-45 people

£1,100

Mild

Add two side dishes

Add two of the following sides to a whole roast to create a summer roast buffet at £4 per head. Jacket Potato, Potato salad, Rice and pea pilaf with herbs, Rosemary roasted carrot salad, Charred broccoli and lemon, Traditional slaw.

£6

Add a sauce

Choose a sauce to complete your summer roast buffet at £2 per head. Red Wine Jus, Minted Jus, Sage and Thyme Jus, Beer and Onion Sauce, Cider and Rosemary Sauce, Salsa Verde, Mint and Pine Nut Pesto

£3

Add a majmar tagine or vegan burger

Vegan Bean Burger or vegan tagine at £8 per person

£10

Vegan

Majmar Fired Tagine

2-5 people as an addition to other menus from our outdoor dining section. A traditional Tagine cooked over an open Majmar clay pot.

Chick Pea, Aubergine and Pepper Tagine

Braised gently in a tagine over majmar with spices and herbs for an authentic dish.

£10

Vegetarian

Mild

Vegan

Sea Bass and Tomato Tagine

Pepper and Tomato braised gently in a Tagine over majmar with spices and Sea bass fillet added towards the end of cooking.

£15

Mild

Chicken Tagine with Almonds and Apricots

Chicken Thighs Gently Brasied in a Tagine over Majmar with Spices, Herbs, Almonds and Apricots.

£15

Mild

Lamb Tagine

Diced Lamb Shoulder gently braised in a Tagine over Majmar with Tomatoes, Herbs and Spices.

£18

Hot

Add two side dishes

Add two of the following sides to a menu at £4 per head. Jacket Potato, Potato Salad, Rice and Pea Pilaf with Herbs, Rosemary roasted Carrot Salad, Charred Broccoli and Lemon, traditional slaw.

£6

Flat Bread

Khobes flat bread per person.

£3

Vegan

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